Here is a quick way so give a little treat and have a gift that can be used afterwards.

The bookmark pulls out and is folded and perforated so that it holds three mini chocolates.

To to make the sleeve take a piece of card 5 x 5 “(13x13cm) and score at 1 1/2 and 3 1/2 (4, 9 cm)

Card for the bookmark 1 3/4 x 9″ (4.5 x 23cm)’ score long side at 3” (7.”5cm) and perforate at 3 1/4

DSP for front 4 3/4 x 1 3/4, for bookmark 4 1/2 x 1 1/2

whisper White panel for front 4 1/2 x 1 1/2 for bookmark 4 1/4 x 1 1/4

stamp both panels using painted petals

stamp sntiment and punch using banner punch, stick to a strip of contrast card and insert into the back of the punch to punch a longer ‘tail’

Put chocolates on bookmark and fold up flap.  Attach sticky strip to one edge of the sleeve and fold around bookmark and stick.